Science & Technology Seminars 2025 Edition
May - Dec 2025
Free series of seminars by Nestlé experts, for students
First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D to share our expertise with students eager to succeed in industry. Get ready for 12 engaging sessions, each delivered in English and French, packed with exclusive insights and advice.
This year we're proud to bring you not only some of our top Nestlé experts, but also guest speakers from Bühler, Cargill, and Givaudan. Intially started for Africa, the 2025 edition is now revamped and open to students from all around the world!
📽️ 12 virtual seminars (each 2 hours long)
💻 free Zoom registration
📅 9 May - 10 Dec 2025
🎓 certificate of attendance for each seminar
Click to view the whole program and save your spot!